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Porcini Mushroom Pesto – 180g

Esaurito

Santoro Porcini Mushroom Pesto originates from the culinary tradition of the areas on the slopes of Etna and is prepared without using any thickeners. A ready-made condiment, ideal for pasta dishes, but not only. Use your creativity and try it as a filling or on bruschetta.

WARNINGS: We always encourage you to check all the information on the product before consuming or using it. Lot and minimum shelf life information, will be provided at the time of purchase.

SKU: 205Categories:

Brand: F.lli Santoro

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Santoro Porcini Mushroom Pesto originates from the culinary tradition of the areas on the slopes of Etna and is prepared without using any thickeners. A ready-made condiment, ideal for pasta dishes, but not only. Use your creativity and try it as a filling or on bruschetta.

From the tradition of Etna cuisine: Generations of Sicilians have used the porcini mushrooms that grow in the cool woods on the slopes of Etna in their cooking. It is this tradition that inspired Santoro for his recipe for porcini mushroom pesto, which we wanted to enhance with a fragrant note of parsley.

A pesto for cannelloni and lasagne :A condiment used on pasta, but also inside pasta. If you love stuffed pasta dishes, porcini mushroom pesto will surprise you with the richness it can bring to cannelloni or lasagne. Would you rather try it with a second course? Meat rolls are the recipe you are looking for!

MAKE YOUR PLATE UNIQUE

Fragrance and colour with a little fennel: Fennel is the secret ingredient that enhances many traditional Sicilian dishes. A tip that also applies to bruschettas and sandwiches on which you spread porcini pesto. Chop up the fennel and sprinkle on your snacks, remembering to add a few whole leaves for added fragrance and colour.

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