AgriSicilia’s Organic Orange Marmalade with Cinnamon is a product with an intense citrus flavor, enriched with brown sugar and enhanced by the pleasant aroma of cinnamon.
It lends itself particularly well to the preparation of breakfasts, snacks and desserts.
In addition, it can also be enjoyed with just a good slice of bread.
It can also have excellent effects on health: oranges, in fact, are rich in vitamins, and cinnamon is an excellent natural antioxidant.
Organic Orange Marmalade with Cinnamon in Brief
Ingredients: BIO cane sugar, BIO oranges with peels, BIO cinnamon (1.3%); gelling agent: fruit pectin; acidifier: citric acid.
Fruit used in the product: 45g per 100g.
Net weight: 360 g.
Storage: Keep the organic jam package at room temperature.
After opening, however, it is recommended that the product be stored at temperatures within 4 degrees and preferably consumed within 14 days.
Taste: Intense, mainly due to the cinnamon aroma.
Suggestions for use: The cinnamon aroma makes this organic orange marmalade particularly suitable for making desserts and tasty breakfasts.
