AgriSicilia’s Organic Sicilian Orange Marmalade with Ginger is the ideal product for preparing an intensely flavored breakfast or to accompany savory dishes, such as hard and soft cheeses.
The best Sicilian oranges are combined-in this tasty BIO jam, enriched with brown sugar-with the intense, slightly spicy flavor of ginger. Citrus and ginger have some anti-inflammatory and antioxidant properties, which also make the product healthy and nutritious.
Organic Sicilian Orange Marmalade with Ginger in Brief
Ingredients: BIO cane sugar, BIO oranges with peels, BIO ginger 1.3%; gelling agent: fruit pectin; acidifier: citric acid.
Fruit used in the product: 45g per 100g.
Net weight: 360 g.
Storage: Store at room temperature. After opening, keep the product at temperatures within 4 degrees and consume within 14 days.
Taste: Intense flavor combined with the citrusy scent of oranges and the lingering scent of ginger. Slightly spicy aftertaste due to ginger aroma.
Suggestions for use: This organic orange marmalade is ideal for breakfast, but also in savory to accompany hard and soft cheeses.
