Organic Sicilian Mandarin Marmalade is a strictly ORGANIC product with a citrus flavor and incredibly good aroma, enriched with brown sugar.
Sicilian mandarins are famous and appreciated all over the world. Not only are they beautiful to look at and good to taste, they also have remarkable beneficial properties: they are rich in vitamin C and, in addition, contain several minerals that are essential for the proper functioning of the body.
Organic Sicilian Mandarin Marmalade in Brief
Ingredients: BIO cane sugar, BIO tangerines with peels; gelling agent: fruit pectin; acidifier: citric acid
Fruit used in the product: 45g per 100g.
Net weight: 360 g.
Storage: Organic mandarin marmalade can be stored at room temperature and, once opened, at temperatures within 4 degrees. After opening, it is recommended to consume the product within 14 days.
Taste: sweet, characterized by sour and sparkling notes.
Suggestions for use: Great at breakfast, in the preparation of tarts and cookies, to flavor fresh fruit salad. It is also recommended with cheese boards and smoked fish.
Deadline: 14/05/2023
